
GIZA General Trading
Premium Spices — Bold, Aromatic & Pure
Premium whole and ground spices sourced from the world’s finest growing regions, carefully processed and packed to preserve aroma, potency, and flavor for retailers, wholesalers, and foodservice partners.
The Varieties
Our Spice Collection
Eight varieties, one standard of quality — whole and ground, graded and packed for consistency.

Turmeric Powder
Bright golden-yellow ground turmeric sourced from India’s Erode region. Known for its high curcumin content, earthy aroma, and deep color. A kitchen staple and natural colorant widely used across South Asian and Middle Eastern cuisines.

Cumin Seeds (Whole & Ground)
Aromatic cumin sourced from India and Syria. Available whole or ground, this essential spice delivers a warm, earthy flavor profile and is a cornerstone of blends, marinades, and traditional dishes across the Middle East and South Asia.

Coriander Seeds & Powder
Mild, citrusy coriander sourced from leading producing regions. Available as whole seeds or finely ground powder. Widely used in curry blends, pickling, and seasoning across Asian, Middle Eastern, and European cuisines.

Black Pepper (Whole & Ground)
Premium black pepper sourced from Vietnam and India. Available in whole peppercorns or ground form, delivering a sharp, pungent heat. A universally demanded spice for foodservice, retail, and industrial seasoning applications.

Cardamom (Green & Black)
Aromatic green and black cardamom sourced from India and Guatemala. Green cardamom brings a sweet, floral note to teas and desserts; black cardamom delivers a smoky depth for savory dishes and biryanis.

Cinnamon (Sticks & Powder)
True Ceylon and Cassia cinnamon available in sticks or ground form. Prized for its warm, sweet aroma and versatility across baking, beverages, and savory applications in Middle Eastern and global cuisines.

Chili Powder & Paprika
A range of chili varieties from mild paprika to hot chili powder, sourced from India, Spain, and Turkey. Available in varying heat grades to suit retail blends, foodservice kitchens, and industrial seasoning manufacturers.

Cloves & Star Anise
Whole and ground cloves from Madagascar and Indonesia alongside star anise from Vietnam. Intense, aromatic spices used in spice blends, pickling brines, and slow-cooked dishes across global cuisines.

Garam Masala
A versatile, fragrant spice blend sourced from premium-grade whole spices, blended and ground to consistent quality. Available in standard and custom heat profiles for retail packs, foodservice portions, and bulk industrial seasoning supply.

Fenugreek Seeds
Hard, golden-yellow fenugreek seeds sourced from India and Ethiopia. Valued for their slightly bitter, maple-like aroma, they are a key ingredient in spice blends, curry powders, and pickling mixes for retail and industrial buyers.

Sumac
Deep-red, tangy sumac sourced from Turkey and the Levant region. Finely ground and consistent in color and acidity, it is a sought-after ingredient for Za’atar blends, marinades, salad dressings, and dry rubs across Middle Eastern and Mediterranean markets.

Fennel Seeds
Aromatic, pale-green fennel seeds sourced from India and Egypt. Prized for their sweet, anise-like flavor, they are widely used in sausage seasoning, bread making, liqueur production, and spice blends for retail and foodservice supply chains.
Wholesale & Bulk Supply
Looking for Bulk Spice Orders?
Customizable packaging, labeling, and shipment options for retailers, wholesalers, and foodservice buyers, with competitive pricing and timely delivery across regional and international markets.