GIZA General Trading

Our Coffee Selection

Premium coffee varieties sourced from trusted farms and mills worldwide, packed to preserve freshness, aroma and bean integrity for retailers, wholesalers and foodservice partners.

The Varieties

Eight origins, one standard of quality

Ethiopian Arabica coffee beans

Ethiopian Arabica Coffee Beans

A bright, complex Arabica from Ethiopia’s highland farms. Known for its vibrant acidity, floral aroma, and fruity notes of blueberry and citrus. A top-grade specialty coffee prized by roasters and premium retailers worldwide.

Colombian Supremo coffee beans

Colombian Supremo Coffee Beans

Colombia’s largest screen-size Arabica bean, delivering a rich, full-bodied cup with mild acidity and notes of caramel and nuts. Consistent quality across harvests makes it a reliable choice for blenders and specialty roasters.

Brazilian Santos coffee beans

Brazilian Santos Coffee Beans

A smooth, low-acid Arabica from Brazil’s Santos port region. Its mild, nutty sweetness and chocolatey finish make it a staple base for espresso blends and large-volume commercial roasting operations.

Robusta coffee beans

Robusta Coffee Beans

High-caffeine, bold Robusta beans with a strong, earthy flavor and thick crema. Widely used in espresso blends, instant coffee production, and commercial formulations where body and intensity are priorities.

Instant coffee granules

Instant Coffee Granules

Premium spray-dried and freeze-dried instant coffee granules for retail and food service. Dissolves instantly with a consistent flavor profile. Ideal for private-label packaging and large-volume beverage manufacturers.

Fine grind ground coffee

Ground Coffee Fine Grind

Pre-ground coffee milled to a fine consistency, suited for espresso machines, moka pots, and Turkish preparation. Available in Arabica, Robusta, and blended profiles to meet diverse retail and foodservice specifications.

Vietnamese dark roast Robusta coffee

Vietnamese Coffee Robusta Dark Roast

A bold, dark-roasted Robusta from Vietnam’s Central Highlands. Intensely bitter with a smoky, chocolatey depth. The go-to for Vietnamese drip coffee, condensed milk recipes, and strong commercial blends.

Espresso blend coffee

Espresso Blend Coffee

A carefully crafted blend of Arabica and Robusta beans, roasted and balanced for a full-bodied espresso shot with thick crema and lasting finish. Available in various roast levels to suit café, hotel, and hospitality buyers.

Need it in bulk?

Customizable packaging, labeling, and shipment options for retailers, wholesalers, and foodservice buyers, with competitive pricing and timely delivery across regional and international markets.